But forget all that and remember the hot dogs your mum used to make on sunny, bank holidays.
That's the kind of thing I wanted to re-create.
My hot dog consisted of the following very simple ingredients:
Bratwurst in a jar from Aldi. Labelled 'Gluten Free'. Heated in a pan and a little oil for about 5 minutes. (Aldi by the way, is excellent for gluten free food.)
Vitalite Spread (Dairy Free)
Onions. Sliced into rounds and fried in a little oil until brown and soft.
And there you have it, a little taste of nostalgia :)