Did you know 4th June was National Cheese Day?!
I've been a bit miserable since my recent discovery that I'm intolerant to egg whites.
Some days I feel as though there's nothing left that I love that I can eat anymore.
Instead of wallowing in my own misery, I should take the initiative and simply find brand new foods that I love!
Luckily (big phew) cheese is still OK ( low in lactose so doesn't effect me like cow's milk does) so I shall be celebrating this day with aplomb.
These cheese bites are not at all what I was expecting. I was expecting essentially a triangle version of a cheese cracker. But what you get it lovely, light and puffy (hollow) bites. The cheese flavour is great, tastes like a nice piece of parmesan yet isn't overpowering.
If you ever tried Burtons Potato Puffs or Puffa Puffs crisps when you were a kid that's the sort of texture I'm talking about. Light as a feather and melt on the tongue.
I am always on the hunt for gluten free party snacks and these are ideal. (Just make sure you hoard some at the start of the night before your guests snaffle them all!)
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